Gyoza-ke Ryu's commitment to gyoza (No.2)

Gyoza House Ryu's dumplings are made with the finest ingredients ✨.

Using ✨firiri ginger✨.

Our dumplings are made with Kirisato ginger, a certified Miyoshi brand 😊.

100% domestically produced seed potatoes are planted one by one by hand.
We spend 7 months carefully nurturing them.

Raised with clean and abundant water unique to Miyoshi City,
The ginger is harvested in November and carefully stored in a special pre-cooler for ginger.
Ginger is so vibrant that it sprouts in the spring!
The aroma from the freshness is very rich✨.

You can enjoy ginger with its original taste, umami, and spiciness 🤗.