[Dumpling House Ryu's dumplings are now even better 🥟].

(1) Domestic garlic is used.
(2) Using Kiriri ginger produced in Miyoshi
(3) Kawanaka soy sauce from Asaminami Ward, Hiroshima City
(4) Coarser minced Seto no Mochi pork
5) Cut tertiary cabbage into larger pieces
(6) Evolution of time for kneading dumpling bean paste

We hope everyone enjoys the food.
We are particular about the ingredients and manufacture with a focus on texture ✨.
Please try our evolved gyoza👍.