Izuso Sour Gourmet gyoza specialty restaurant recommended in Naka-ku, Hiroshima City
Izakaya🍺｜Sintenchi｜China｜Popular gyoza🥟｜Smoking🚬｜Drinking party☺｜All you can eat
Gyoza izakaya (dumpling restaurant) in Naka-ku, Hiroshima City!

We offer fried oysters using Hiroshima's local oysters (sold at Hiroshima Gyoza ekie store) and standard mochi pork dumplings.
If you are visiting from outside of the prefecture, please stop by during your sightseeing tour.

Hiroshima's first! Sour Sour
First appearance in Hiroshima: Start of Dezei Sour & Dezei Highball!
450 yen no matter how many glasses you drink, the glass rises with each glass.
First drink: 330ml
Second cup, Chief 380ml
Third glass: 500ml
4 cups, 800 ml of senior vice president
5 cups, President 1800ml
Please do your best to become the president.

Resurrection Fruit Sour
The fruit sour popular among women is back in the ministry!
Pineapple Lemon Sour
Strawberry Lemon Sour
Marugoto Mikan Lemon Sour

[Course Information
All-you-can-eat Gyoza course 3500 yen (including tax) [with 2H all-you-can-drink] All-you-can-eat gyoza, which sells 10,000 servings per month!
◎Need to choose your favorite dishes by yourself! Single item free drink 120min 1980yen (tax included) 【LO 90min】.
Popular dishes of ◎Gyoza Restaurant Ryu's popular dishes are included in the popular course of 3000 yen (tax included) (with 2H all-you-can-drink).
Recommended for welcome and farewell parties!
We will be happy to take group photos, etc!

Let Gyoza Restaurant Ryu welcome and send off your friends and family in Hiroshima City!
Surprises for the main guest are also acceptable!
We can also arrange bouquets on your behalf!

The restaurant boasts dumplings that are sure to be Instagram-worthy and a variety of authentic Chinese dishes!
For banquets and private parties in Hiroshima City, Gyoza House Ryu is the place to be!
Recommended for welcome and farewell parties, girls' parties, drinking parties, launches, and after-parties♪

Thorough measures against coronavirus infection
Temperature and physical condition records of staff when they arrive at work
Handwashing
Sterilization of table menus
Thorough ventilation
Seat spacing
Temperature check for customers upon entering the store
Alcohol spraying is required.

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